Food Tourism

eFood Tour through Europe

Task 3
Designed by CIFP Manuel Antonio - Spain

Our students will describe gastronomic festivals for tourism in their countries and will publish a guide with the most popular events.

Title: FOOD TOURISM

Timing: from early April to late May | early June

Deadline: 30th May 2016
                 postponed to 15th June 2016




Objectives:

• Raise awareness for tourist gastronomic festivals in our countries.
• Create a booklet with our favourite gastronomic festivals.

RECOMMENDED ONLINE APPS

• Padlet (https://padlet.com/)
  Students can use this click-and-type app to include all their contributions onto a digital board.
• Prezi (http://www.prezi.com/)
  Students could use Prezi to create collaboratively a dynamic presentation of their contributions.
• Pinterest (https://www.pinterest.com/)
  Students could use Pinterest to create collaboratively a board with all their contributions on the topic.
• SlideShare (http://www.slideshare.net/)
  Students could use this app to upload their presentations.

Working methodology for teachers: 

1. Coordinate yourself with your fellow teachers in the group on what to do and how to do it.
2. Organize your students in groups and set them to work on a famous food festival in your country (either local or national). Select one of all the possible apps online.
3. Once your students have their contributions ready, publish them in our blog so students from other countries can comment on or ask questions.
4. Ask your students to like some of the food festivals in other country.